HS
Hydrological Sciences

Conference highlights

The value of failure: Learning from what didn’t work

The value of failure: Learning from what didn’t work

“What failure prepared you for later success?” Tim Ferriss often asks this question to the high-performing guests on his podcast, giving them the opportunity to reflect on how setbacks have shaped their journey. Whether the guest is a leader in business, medicine or science, their answers often share a common theme: failure is not only inevitable, but essential. These moments of strugg ...[Read More]

How to Promote Your EGU25 Session 

How to Promote Your EGU25 Session 

Since October 23rd, abstract submissions for EGU25 are officially open! For session conveners, this is a critical phase and promoting your session is crucial.  If you are co-convening a  “traditional” session on a large topic that is run every year you might be inundated with abstracts already now or shortly before the deadline. However, many smaller sessions on more niche topics receive far fewer ...[Read More]

Shaping the HS-programme of EGU25: Session Review, Merging, and Co-Organization Updates

Shaping the HS-programme of  EGU25: Session Review, Merging, and Co-Organization Updates

September has arrived. The Hydrological Sciences (HS) community has been very active, as usual, submitting 152 sessions during the open session call, which is more than 10% of all sessions that are proposed for the entire EGU (overall 1,273 sessions were submitted, slightly more than at EGU24). This is amazing and I would like to thank all the conveners for their excellent ideas and nice work so f ...[Read More]

EGU24 – A Hydrologist’s Look Back

EGU24 – A Hydrologist’s Look Back

With almost 21,000 participants, the 2024 EGU General Assembly, held from 14-19 April, in Vienna and online, was the biggest one yet. For hydrologists, there were hundreds of sessions to enjoy, networking events to join, short courses to learn from, and colleagues to meet. Here’s a look back at the highlights! A look back at EGU24. Thanks to the video editing service Tasty Edits for the fantastic ...[Read More]