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Geodynamics

A belated happy new year!

A belated happy new year!

It was that time of the year again: holidays! Time to take a break from work, relax, and see all your friends and family again. The blog team is no different: we took a break from blogging for a little while as well, so you had to survive the holidays without us! Did you survive Christmas day without one of our blogposts? It must’ve been dreadful, I know, but that’s life! Luckily, we have some good news: we are back with some belated happy new year wishes and wintersport recommendations. We also tried to write limericks. Also also, we discuss chocolate and peppermint. Because we can. Cheers to a good blog year in 2019! 

Iris van Zelst

I once tried to ski down a slope
as friends thought there might be hope
I was covered in snow
from my head to my toe
If they invite me again it’s a ‘nope’

So, as many of you might have guessed, winter sports (or any sports, really) are not entirely my thing. Particularly skiing did not go down well for me. However, as a true Dutch girl, I do really enjoy ice skating and can recommend it thoroughly! However, this year no winter sports at all for me: I flew towards the sun in an effort to actually destress from work (feeble attempt as I brought my laptop, but still, kudos for trying, right?). I hope everyone had a very nice holiday and relaxing break. May all your (academic) wishes come true in 2019!

I also tried cross-country skiing once. That was infinitely better than alpine skiing. It was actually fun!

Grace Shephard

In hemispheric defiance of the “wintersport” edition, I am currently back Down Under where I have replaced the (seemingly eternal) television coverage of cross-country skiing with cricket, swapped a toboggan for me ‘togs’, and exchanged a pull-over for some ‘pluggers.’ I wish all of our blog readers a very happy and safe end to the year that was, and a fabulous start to the next!

What Aussies call swimming-related attire from bit.ly/AusWords

Anne Glerum

This year I spend winter in Berlin,
Where no snow has fallen and the ice is too thin.
So I drink myself heavy,
With hot chocolate and Pfeffi,
And wait for the fresh air of spring!

In the weeks before Christmas, Christmas markets dominate the streets of Berlin. Besides delicious food, they offer mulled wine and, as I discovered this year, hot chocolate with peppermintliqueur. A green version of the liqueur is made by Pfeffi, while a colorless Berlin-made peppermintliqueur is called Berliner Luft. It’s as clear and fresh as Berlin’s air according to the manufacturer. Although the freshness of Berlin’s air is debatable, the combination of chocolate and peppermint is delicious. I wish everybody a fresh start of the New Year with loads of hapiness!

Iris van Zelst
Iris van Zelst is a PhD student at ETH Zürich in Switzerland. She is working on the modelling of tsunamigenic earthquakes using a range of interdisciplinary modelling approaches, such as geodynamic, dynamic rupture, and tsunami modelling. Current research projects include splay fault propagation in subduction zones and the 2004 Sumatra-Andaman earthquake. Iris is Editor-in-chief of the GD blog team. You can reach Iris via email. For more details, please visit Iris' personal webpage.

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