GeoLog

#shareEGU20: An EGU dining experience in your own home..?!

#shareEGU20: An EGU dining experience in your own home..?!

One of the things we will miss the most about being together in Vienna this year, is the great meals and lunches spent with friends (both new and old). We all have a favourite Austrian meal, so this year we picked four of our favourites and will be releasing one a day during the week. If you want to skip ahead, here are all four of our EGU most iconic GA foods!

 

The classic and essential, your first stop in Vienna!

Wiener Schniztel

Did you think that you can’t go vegetarian with Austrian food…?

Käsespätzle

Snack food for game night!!

Pretzels

Ok. It’s not Austrian, but let’s be honest lemon meringue tartlets are an essential EGU General Assembly experience!

Lemon meringue tartlets

 

We also want to see how you are bringing Vienna to wherever you are experiencing this week’s #shareEGU20, so send us your photos or videos and tag us so we can all celebrate together!

 

Hazel Gibson
Hazel Gibson is the Communications Officer at the European Geosciences Union. She is responsible for the management of the Union's social media presence and the EGU blogs, where she writes regularly for the EGU's official blog, GeoLog. She is also the point of contact for early career scientists (ECS) at the EGU Office. She has a PhD in Geoscience Communication and Cognition from the University of Plymouth in the UK. Hazel tweets @iamhazelgibson.

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