Caroline Spann University of Natural Resources and Life Sciences, Vienna As of increasing demands for 4F (food, feed, fiber and fuel production) from agricultural sites there are many researches being done on soil amendments to increase yields, to remediate degraded or even contaminated soils to make them more profitable again. Tuesday morning a session was dedicated to “new and traditional soil a ...[Read More]
In 1896 British lawyer, mountaineer and author Douglas Freshfield climbed an obscure mountain in the Caucasus called Kasbek and in his book detailing his adventures he described the mountain: “From this point the view of Kasbek is superb: its whole north-eastern face is a sheet of snow and ice, broken by the steepness of the slope into magnificent towers, and seamed by enormous blue chasms.” D Fre ...[Read More]
Caroline Spann University of Natural Resources and Life Sciences, Vienna During the EGU2016 Assembly, the chair of the statistics advisory panel of European Journal of Soil Science offered a short course on common statistical problems in soil science papers called “Secrets from the statistics panel: common statistical problems in soil science papers”. Motivation to start such a short course was to ...[Read More]
Hello again, I’m Kathi Unglert, and you’re about to read my third and final post as a student reporter at EGU 2016. Today I am writing about my experience in the cryosphere sessions from my volcanology perspective. In preparation for the conference I kept thinking about what sort of research I would see in the cryosphere sessions. I had never really attended any specific conferences or meetings on ...[Read More]
Take a stroll along the norther beaches of the French Channel Coast, some kilometers east from the entrance of the Channel Tunnel, and you’ll encounter an imposing cliff of soft, sandy composition which dominates the landscape. On close inspection, the sediments which make up the Quaternary aged deposits of the Sangatte Cliff, are beautiful, revealing intricate patterns which hold the key to the g ...[Read More]
There is no better thing, on a cold and stormy winter’s evening, than to gather your friends for a night of games / board games. Fire blazing (if you have one), tasty snacks laid out and drinks poured, you are all set to indulge in a night of scheming (if you are playing battle ship), deceit (Cluedo), or even all out comedy (think Pictionary or Charades). The main purpose of the games you are like ...[Read More]
The EGU General Assembly was bigger than ever this year. Over 16,500 people attended more than 500 sessions. Although many sessions featured policy-relevant science, the short course entitled ‘Working at the science policy interface‘ focused purely on the role of scientists within the policy landscape. For those of you that couldn’t attend, this month’s GeoPolicy post takes a clo ...[Read More]
These incredible images of Earth were acquired from the European MSG-2 satellite on July 21, 2009. The MSG, which stands for Meteosat Second Generation, satellites are operated as a series of satellites which continually orbit our planet, capturing detailed images of Europe, Africa and parts of the Atlantic and Indian Ocean every 15 minutes. The data acquired is largely used by meteorologists. The ...[Read More]
Sea level rise Sea-level rise is one of the main impacts of the current global warming and its rate has dramatically increased in the last decades (the current rate is about 3 mm per year). Even if greenhouse gas emissions were stopped today, sea level would continue to rise due to the slow Earth climate system response (IPCC, 2013, chap. 13). It is therefore a considerable threat for popul ...[Read More]
Last week at the 2016 General Assembly Sara, one of the EGU’s press assistants, had the opportunity to speak to Koen Van Noten about his research into how crowdsourcing can be used to find out more about where earthquakes have the biggest impact at the surface. Firstly, can you tell me a little about yourself? I did a PhD in structural geology at KULeuven and, after I finished, I started to ...[Read More]
