Contributed by Pascal Audet (webpage or email) Next time you eat food grown in the San Joaquin Valley of California, think about this: the water used for growing them probably came from under ground. Farmers do not really have a choice because the amount of water from rain and snow can’t keep up with the needs for growing food. Every year more water is drawn out of the ground for irrigation. ...[Read More]
Groundwater extraction can move mountains
